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The grapes ferment traditionally in stainless steel tanks with indigenous yeast only
Roman Štekar and his son Jure run this family winery and agriturismo in the beautiful hills of western Slovenia
100 points Jane Anson
which taste mostly of bananas and bubble-gum
Pairs well with roasted and braised red meats
Williams Selyem - Sonoma County Pinot Noir 2011 (750ml) Jerez The grapes ferment traditionally inWINEMAKER COMMENTS The fresh aroma of wild cherries, toasted vanilla beans, smoky bacon, fresh herbs and rose petal open up immediately in your glass. This medium bodied wine shows true pinot flavors of wild cherries, pomegranates, sassafras, fennel and black truffles. A blend of vineyards for the most part from the Russian River Valley with a few Dijon clones from the Sonoma Coast, the wine finishes clean & long with sweet notes of red fruits at the
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