This is a coffee that rewards slow brewing and careful attention—revealing new layers of citrus and sweetness as it cools
and harvested at peak ripeness before undergoing meticulous washed processing
and espresso performance while maintaining the coffee's signature tropical character
yielding higher prices for farmers
And when poorly done - as many Sumatran coffees are - it can leave the coffee tasting flat
Panama Esmeralda Geisha Natural Weight:5LB This is a coffee thatSize: 4 oz Tasting Notes Layers of explosive tropical fruit and flowers with powerful aromatics. Jasmine, bergamot, fresh peach and candied lemon and lime, lychee, and maraschino cherry. The 2019 harvest of this coffee scored 96 points on Coffee Review "Blind Assessment: Vibrantly sweet, resonantly floral, cocoa toned. Lavender, cocoa nib, kumquat, fine musk, toffee in aroma and cup. Sweetly tart structure with bright, juicy acidity; crisp yet syrupy