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5) Eikun Junmai Ginjo Koto Sen Nen 300ml (Click here for image & Discrption)
Kokuto Shochu
Bottled on the day of brewing
4% Chenin 6
Sake description:
Yuki no Bosha “Cabin in the Snow” Junmai Ginjo 300ml 夢ワイン 5) Eikun Junmai Ginjo KotoAlcohol Volume : 16% Rice : Yamada Nishiki, Akita Komachi Polish : 55% SMV : +0. 5 Acidity : 1. 7 Yeast : Shizuoka yeast Squeezing Method : Yabuta Method Pasteurised : Pasteurised Point : The aroma of Green apple, lychee and muscat Food Pairing : Sashimi, Grilled fish and boiled fish Sake description : Yukinobousha Junmai Ginjo is regarded as a premier product of Saiya shuzo. Its elegant Ginjo aroma is full of succulent notes of apple, pear, and melon
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