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Pairings: Red meats
Washed rind cheeses
Geographical Origin: Portugal
this still red wine is produced with artisanal and organic philosophies
In the mouth it is rich in extract and the tannins are extremely elegant
Žilavka Organic Pairings: Red meatsWine Type: White Grape Variety: 95% ilavka, 5% Bena Alcohol: 12% Geographical Origin: Bosnia Description: This characteristic southern wine with a specific scent , crystal clear greenish yellow colour and exceptional strength has easily found its place at the top of the wine world. Bosnian ban Tvrtko enjoyed its distinctive taste in 1353, and Ivo Andri, a Nobel Prize Winner, was inspired by ilavka from Imperial Vineyards to write the most beautiful
