Pay in 4 interest-free payments of $21.25 Learn more
Ships within 48 hours · Estimated delivery Oct 6 - Oct 11
where you're given lots of in-depth information by a knowledgeable instructor
In this class
We’ll cover what differentiates focaccia from other breads and get hands on in this class
to what kind of glasses to use
Ati Manel Spiced Mussels (Spain)
Sake 101 | February 26th | 6:00-7:30pm Cheese Shop where you're given lots ofInstructors: Yunah Rha & Chris Foster Japans ancient sake tradition has found a new wave of enthusiasts in the 21st century. From delicate daiginjos to textural nigoris, the range of flavors, aromas, and methods found in sake brewing is staggering. We welcome Chris Foster from Libation Project as our guest co educator along with sake enthusiast Yunah Rha, who will guide you through the basics of sake production, the various terms used, and styles
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