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2012 and 2013
New Zealand has become my go to region for amazing Pinot for both flavor and value
a fuller-bodied village-level Forster Riesling that includes fruit from some top sites and receives some time in cask struck me as less satisfying due to significant bitterness and an absence of this generic‰۪s salinity
yet the flavors remain bright
The blend consists of a heavy dose of Pinot Noir (75%) and the rest Chardonnay
2014 Domaine Saumaize-Michelin "Vignes Blanches" Pouilly-Fuiss̩ 2012 and 2013Sexy lemon limey citricity on the nose, complemented by a subtle touch of oak. Boasts lovely citrussy ripeness and density leavened by racy, well integrated acidity. This wine, as well as the other 2014s at this address, has less than one gram of residual sugar. Really spreads out and glistens on the bone dry, energetic finish. (ST)
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US$ 12.99
