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espresso roast and spices
The word ethereal comes to mind as the 2018 tapers off with sweet tannins that provide a lovely framework to perfumed inner florals and hints of blackberry that resonate
The mouthfeel of the middle weight flavours is a bit sleeker as well with an overt muscularity to the prominently tannic
This seems more refined each year
lemon curd and cedary oak
Cirillo Vincent Grenache 2025 Sale espresso roast and spicesSourced from two ancient vineyards planted in 1901 and 1906 on the pure sandy soils of the renowned Barossa Valley, The Vincent reflects the exceptional quality of some of the regions finest fruit. Crafted with traditional open fermentation using natural yeast, this Grenache remains unfiltered and unfined, preserving its authentic character. Maturation occurs over six months in a combination of seasoned oak and stainless steel tanks, enhancing both
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