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excellent mouth-feel and texture
analyzing each block and making adjustments to farming based on the vines needs
then make way for the flowers of fruit trees
with both red and blue fruits mixed with candied violets
Cabernet adds structure and firmness to otherwise silky tannins
Château Cantenac Brown - Margaux (Grand Cru Classé) 2019 (750ml) Vespolina excellent mouth-feel and textureWinemaker Notes Harvest was split over 4 weeks with great conditions despite cloudy periods. The blends with the presence of Tristan Le Lous, have been refined. The first tasting shows a vintage with a lot of class, freshness, density, with present and velvety tannins. Blend: 68% Cabernet Sauvignon, 32% Merlot The Barrel Sample for this wine is under 14% ABV. Professional Ratings 97Wine Enthusiast Now under new ownership, but with the same winemaking
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