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The palate is medium-bodied with fine tannin
It fermented with 30% full clusters in old tinajas (30%) and concrete vats (70%) with an 18-day maceration
The youngest of the two
Good freshness and complexity
making it perfect for a simple dinner of pork chops and roasted potatoes
2025 | Paul Mas Claude Val Rosé | Pays d'Oc Cincuenta y Cinco 55 The palate is medium-bodied withClaudeval is a blend of Syrah, Grenache and Cinsault, enabling to obtain the maximum fruit expression and provide immediate pleasure. Pink cherry colour with aromas of both floral, cherry and red fruits. The palate is rich, smooth and well balanced with red fruits and raspberry. Long finish.
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