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coffee bean
and the wine I would most like to drink
This exceptionally harmonious
Country: Australia
All of the grapes are picked by hand
Bonfante & Chiarle Barbera Asti Superiore Gessara 2015 (750ml) Garnacha coffee beanVariety Barbera. Aging 12 months in wood and at least 12 in the bottle. Colour intense ruby red with typical violet reflections. Aroma full and complex, with notes of red fruits, cherries, vanilla, coffee beans, cocoa. Taste velvety and harmonious, well balanced, with a good structure and a spicy, persistent finish.
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