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A malty Dian Hong style black tea hand-harvested by artisan farmers from Yunnan’s ancient tea gardens blended with whole spices including star anise
This trio of ingredients is beautifully soothing for the stomach and the perfect afternoon destress
a highly interactive experience:
5g 500 - 2kg - 1g The scale also displays brewing time
Filters sold separately
Exclusive Release - The Curator Hario A malty Dian Hong styleThis is it, the exclusive release of The Curator, as featured on Channel 7's Weekender, crafted by host Alana during her master class with Sean at the Montville Coffee roasterie. We cupped this blend with the team and have given it the stamp of approval. Indulge in the rich chocolate body, sweet berries and subtle acidity of this exclusive blend.
