2017 Paul Jaboulet Aine Ventoux Les Traverses watermelon and vanilla over a core

and vanilla over a core of creme de cassis

The crystal clear water of the lake creates an ideal microclimate for this full-bodied organic wine

Pellehaut's vineyards benefit from continuous care and attention throughout the year

Forward with fresh blackberry and rhubarb fruit

For the eight consecutive years

2017 Paul Jaboulet Aine Ventoux Les Traverses watermelon and vanilla over a coreLes Traverses is the Provencal name given to the walls which protect the soil from erosion. Planted on south facing slopes, the Grenache, Clairette and Bourboulenc vines produce an attractive wine with citrus fruit aromas. Best enjoyed young! 750ml. 13%Vol.