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The rich aroma is full of apricot
Brewmaster Tetsuro Igarashi brews beer as well as sake
It took five years of testing
full-bodied flavor
Each sip envelopes the palate in slightly sweet mango and honey flavors that balance well with the light dryness
Minanogawa - Junmai Ginjo Yamadanishiki (Designation A) The rich aroma is fullMade by a brewery with one of the few female executives in the sake world, this sake is produced using the same method as for daiginjo sake. Its pressed very gently so that only the best tasting sake is collected, then pasteurized as soon as its bottled to lock in ultimate freshness. A good combination of gentleness and strength, expect sweet rice confectionery and pillowy expansion on the palate.
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