Akashi Eigashima Ume / Plum Bourbon Introducing the Willett Pot Still

Introducing the Willett Pot Still Reserve Bourbon

this whisky is produced exclusively from 100% Scottish barley and matured in American oak casks alongside a well-known counterpart from Lochindaal

as well as an indulgent treat for your own home bar

this lowland malt is aged over six years in Oloroso sherry casks

Subtle sweetness complements its rich character

Akashi Eigashima Ume / Plum Bourbon Introducing the Willett Pot StillAkashi Eigashima Ume Plum Blended Japanese Whisky represents a masterful blend of tradition and innovation. Carefully crafted at a renowned Japanese distillery, this whisky is distinguished by its meticulous attention to detail and its distinctive flavor profile, where the smokiness of its malt harmonizes with subtle hints of fruit and honey. Its unique character is the result of expert blending methods that ensure a balanced profile, embodying both