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providing the wine with a long aftertaste: an elegant Rioja classic
marmalade and quince combine on the extremely harmonious finish that lingers
The grapes are hand harvested from terraced vineyards on the hillsides surrounding Grossweikersdorf
It is also ideal to accompany grilled red meats painted with aromatic herbs
Silky tannins and a lingering finish make it an ideal companion for hearty stews
Barton & Guestier - Vouvray 2024 (750ml) Kekfrankos providing the wine with aThe company's founder, Thomas Barton, left his native Ireland and emigrated to Bordeaux when he was just 30 years old. He was a true adventurer, looking to make his fortune, and founded a shipping company in 1725. The first barrels of wine were naturally exported to Ireland, which, along with Holland, was the biggest market for Bordeaux in the early 18th century. Very quickly, his efforts brought an unbelievable level of prosperity. He was the first
