Ottolenghi COMFORT so you can tear out

so you can tear out and frame or simply place your wonderful creation on the walls of your home

And Birgitte

Whether you’re cultivating fresh-cut bouquets for yourself

Women's Prize for Fiction Longlisted 2024

where the main ingredients and their functionalities are explained

Ottolenghi COMFORT so you can tear outThis is comfort food, Ottolenghi style. In his much anticipated new book, Yotam Ottolenghi brings his inspiring, flavour forward approach to comfort cooking, delivering new classics that taste of home. A bowl of pasta becomes Caramelised Onion Orecchiette with Hazelnuts & Crispy Sage, a warming soup is Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero, and a plate of mash is transformed into Garlicky Aligot Potato with Leeks & Thyme. Weaving memories