Vitovska 2021 Sunday Roast blended with wine and lees

blended with wine and lees made by Claus Preisinger

After pressing the fermenting juice is transferred into small used barrels to age for a minimum of 2 years

From their wild and luscious herbs growing across the vineyard

while a light stony minerality runs underneath

or for giving you an energetic pick-me-up

Vitovska 2021 Sunday Roast blended with wine and leesNot your average skin contact! Vitovska is a rare and ancient grape varietal primarily found in Northern Italy and Slovenia. It's known for its sage and stone fruit qualities, as well as some floral and spice notes. Yet give it a week on the skins like this bad boy here, and you'll also find incredible structure and depth. Amber in colour and bold in flavour, this is a perfect addition to a smokey eggplant dip, lamb kebobs, roasted mushrooms, or