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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
our ground chuck is cut from select muscles in the shoulder
Cook from frozen state to 177 C (350 F) in fryer or 5-7 minutes or until gold-en brown
modified corn starch
wet cure it
You'll want to cook the meat on high dry heat to achieve a medium rare for the most tender
Ground Turkey (1lb pkg, 10 pkgs) Faustina Toros U12A Boys Hockey Team our ground chuck is cutThe Quick Facts on Ground Turkey 10 individual 1 lb packs Naturally raised Free from added hormones and antibiotics Butcher Shoppe turkey comes from farms right here in Ontario that raise their animals using humane practices. Our in house team then hand cuts and grinds our turkey to order, meaning what shows up at your door is as fresh and flavourful as can be.
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