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Zelinda Lazara Zanetoni Piovezan
and Mundo Novo varieties
Region: Sidama Zone
a medium roast with notes of dark chocolate
sourced from small growers in Sumatra
Water Processed Decaf Espresso Decaf Zelinda Lazara Zanetoni PiovezanWater Processed Decaf Espresso Roast Level Medium Tasting Notes: Well Balanced, Milk Chocolate, Lemon Lime, Grapefruit Farm: Various Small Growers Region: Huila, Colombia Process: Fully Washed, Swiss Water Decaffeination Process Altitude: 1300 1600 MASL Species: 100% Arabica Varietals: Caturra, Typica, Catuai Experience the rich flavors of our Water Processed Decaf Espresso, sourced from Colombian coffee beans in the Huila region. Roasted to a medium
