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This test covers the cost of testing of one item one time (either finished product OR raw material) for amino acid profiling
it is not possible to know how time will impact the organoleptic features of your custom-developed product (ie
such as our water activity level test
Please ask the YouBar R&D team for the costs associated with formal shelf life testing
Water Activity
Shelf Life Testing (Real Time) This test covers the costWhen developing a formula with us, we are able to offer you an immediate shelf life of between 1 and 12 months from a safety perspective as a result of the internal tests we perform, such as our water activity level test, and our in depth, QA document controlled ingredient knowledge. This means that we can guarantee that your product will be safe for consumers to eat for a period of 1 12 months. Please ask our food science team for the exact measure
