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The classic and unparalleled food pairing is with oysters
delicate sweet spice
light rosato from Chianti with citrus and floral aromas
Grilled steak and greek salad
and cocoa linger throughout the minutes-long finish
Hubert Brochard Sancerre Le Cul de Beaujeu 2017 (750ml) Valencia The classic and unparalleled foodDomaine Hubert Brochard produces classically styled Sancerre blanc, ros, and rouge from their family owned winery in Chavignol. The domaine is now run by the fifth and sixth generation of Brochards with 152 acres under vine in Sancerre, Pouilly Fum, and Vin de Pays du Val de Loire. The domaine is spread across eight communes. These diverse holdings give the Brochards a range of soils. Terres blanches, or Kimmeridgian marl, gives powerful wines. Silex,
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