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Processing: Anaerobically Fermented Washed
This organic
Washed Process / Medium-Light Roast
well-balanced cup
Harvest: 2025
Colombia Los Guacharos Colombia Processing: Anaerobically Fermented WashedThis coffee is a combination of three highly regarded producers in the Huila region of Colombia. They grow the distinctive pink bourbon varietal and anaerobically ferment with the cherry on, then again after it's depulped. It is then fully washed, producing a creamy and sweet cup with a delightful tartness, like a pink lady apple. Anaerobically Fermented Washed Process Medium Light Roast Tasting Notes: Crme Brle, Redcurrant, Cacao Nibs, Silky Body
US$ 35.00
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