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offering sharp flavors of caviar lime as well as warmer honeydew and apple flesh touches
Montecucco is located between Montalcino
dark fruit aromas and a rich texture that reflects the vineyard from which the fruit is grown
June 2018 2015 94+ points Robert Parker’s The Wine Advocate
herbs and licorice
Ca'Viola Riesling Langhe 2017 (750ml) Cotes du Rhone offering sharp flavors of caviarThis riesling is sourced from a 1 hectare plot in a vineyard called Cissone. The vineyard is planted at a 5,000 vines per hectare density and is farmed with organic practices. In the winery the grapes go through a soft press and ferment in temperature controlled stainless steel tanks for 15 20 days. The riesling is then left to age 'sur lie' for 10 months before bottling. The total production is 4,500 bottles. Tasting notes : The bright yellow color
US$ 19.99
US$ 42.00
US$ 129.00
