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star anise and tapenade over a core of prunes
This is big-boned Haut-Médoc that packs a serious punch at the front
expressive wine gives tones of smoked cherries
Needs two or three years to soften
an impression that is reinforced by the wine's subtle mousse and refined feel
Ameztoi Txakoli di Getaria Hondarribi Zuri, Getariako Txakolina, Spain 2023 Case (6x750ml) Gianni Gagliardo star anise and tapenade overThe wine that has come to define the traditional style of txakolina from Getaria. Light, crisp, refreshing, and low alcohol, Ameztoi Txakolina is bottled with a touch of residual carbon dioxide gas to give it its natural, signature, spritzy style. It is produced exclusively from indigenous hondarrabi zuri grapes at the Ameztoi estate, grown on traditional trellises high on the slopes rising above Getaria, an ancient Basque fishing village on Spains
US$ 30.00
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