Ka‘ū Classic Light Roast Size:12oz tea-like washed coffees of this

tea-like washed coffees of this region

As the market for specialty varieties developed over the past 20 years

it is a tall tree that produces large beans of exceptional quality

filtered water 70-100ppm

Coffee are fermented dry fermented for 40-48 hours

Ka‘ū Classic Light Roast Size:12oz tea-like washed coffees of thisKa Classic Light Roast A bright, silky expression of Ka coffee, roasted light to highlight sweetness, clarity, and floral aromas. Origin: Ka District, Hawaii IslandRoast: LightVarieties: Hawaiian Typica, Red CatuaiProcess: Fully washedFlavor: Honeyed citrus, yellow plum, macadamia, milk chocolateBody: Silky, lightAcidity: Bright, balanced Overview Ka Classic Light Roast showcases the lifted, elegant side of Ka coffee. Grown on the southern slopes of