Murphy-Goode Red Blend 2019 (750ml) Pecorino During the process addition of

During the process addition of Chestwine that is an Oneological tannin obtained from by-products of the chestnut tree

To the first pioneers arriving in the early 1800s it was apparent the region’s sweltering summer days counterbalanced by cold nights were ideal for viticulture

11 different terroirs have been identified

The warmth of Montalcino’s southeast is perceived in scents of Mediterranean shrub and macerated cherry

56% fermented and aged in neutral puncheon

Murphy-Goode Red Blend 2019 (750ml) Pecorino During the process addition ofWinemaker Notes Murphy Goode Red Wine is a soft but complex blend comprised of different varietals to show off the great fruit flavors that our grapes in California contribute. The nose kicks in with dark aromas of black cherries and blueberries while the first taste mixes things up with raspberries and Bing Cherries. The mouthfeel is rich yet soft and has a nice long finish that invites you to take a second sip.