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A photo journal with 6 authentic recipes
the red chilcosle is one of the ingredients that makes Zocalito’s dishes unlike those of any other restaurant
New Version Coming Soon
Red Chilcosle : The intensely robust and fruity flavor of the red chilcole pepper is integral to both the color and flavor of the Coloradito mole
8oz - $80 / 1lb - $150
Negro Chilhuacle Powder SPICE A photo journal with 68oz $80 1lb $150 Chilhuacle Negro: The very dark, intensely robust flavor of the black chilhuacle pepper is integral to both the color and flavor of mole negro. Now offered in powdered form for the first time in the U. S. The name chilhuacle, means "old chile" in the Nahuatl language (the language of the Aztecs). Very expensive and hard to acquire, the negro chilhuacle is one of the ingredients that makes Zocalitos dishes unlike those of any other
