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and to embolden heavy-bodied sauces
with a mils
contorting their figure
Until very recently
biodynamically farmed Italian Summer Truffles are preserved whole in their own juices
Lobster Mushrooms Size:1 lb and to embolden heavy-bodied saucesLobster Mushrooms (Hypomyces lactifluorum) are the delicious byproduct of the carnage wreaked upon Russula and Lactarius Mushrooms by a parasitic mold called Hypomyces. Hypomyces attacks these otherwise mild mannered and unimpressive fungi, contorting their figure, reddening their color, and imparting a striking fragrance reminiscent of steamy, buttery lobster. Their texture is robust and crunchy even when cooked, and the redder the hue, the more
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