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nestled alongside the Udzungwa Mountain National Park
and layered
The herbal signature of the Ucayali chocolate beautifully interlaces with the pine
which brings hints of toffee
This mild chocolate with nutty notes is made with cacao grown by the Cedeño Aguilar family in northwest Ecuador
Slitti - Truffles with Cognac Filling white nestled alongside the Udzungwa MountainOrigin & CraftsmanshipThese handcrafted truffles are produced by Slitti in Italy. They feature a soft, velvety ganache center infused with cognac, coated in dark chocolate and finished with a dusting of bitter cocoa powder. Slitti emphasizes artisanal technique, pure ingredients, and a refined balance of flavour. Flavor ProfileThe truffles open with a subtle warmth from cognac, complemented by rich, dark chocolate depth. The bitterness of the outer
US$ 899.50
US$ 124.00
US$ 699.50
