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Regularly sharpening your knives should be a priority for any cook
A beautiful and elegant combination of wood
sharp edge and robust
yet tapered spine
high-performance grind and profile
170mm Nakiri OB Wootz with Composite Handle Sujihiki Regularly sharpening your knives shouldA combination of elements makes Wootz steel interesting when it comes to knife making. Firstly, is its association with the origins of Damascus steel. The truth is that nobody really knows where Damascus steel came from or how it was originally produced. Today when we refer to Damascus, we are most commonly referring to pattern wielded steel, the layered steel produced by wielding various soft and hard steels together. Wootz steel refers to crucible
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