Ecuador Ricardo Vargas - Washed Grind Size:Batch Brew one of the world’s most

one of the world’s most celebrated coffee-growing regions

grain and bananas

Ricardo decided to start his own farm with his wife and named it in memory of his late father-in-law

These include three that informed Adorsi’s name: Aricha

His current challenge is to maintain profitability and quality while striving to increase the area of coffee cultivation

Ecuador Ricardo Vargas - Washed Grind Size:Batch Brew one of the world’s mostTastes Like: Creme Brle & Candied Lime Producer: Ricardo Vargas Farm: Finca Vallejito Region: Quito Harvested: October December Variety: Caturra Altitude: 1500 masl Process: Washed Along the highlands that surround Ecuadors main city of Quito, you can find some quality minded coffee growers. One such producer is Ricardo Vargas with his farm Vallejito. Ricardos journey in coffee started several years back when he was working as a food engineer in the