Honing Steel 32 cm | 12 inch Schneidbretter A few strokes of both

A few strokes of both sides of the knife over the honing steel will help you to maintain the sharpness of a good blade

this Vegetable Knife also works well as a larding knife

You’ll notice

it is a remarkably powerful tool which is inspiring and easy to use when preparing and plating fresh food

3 piece set

Honing Steel 32 cm | 12 inch Schneidbretter A few strokes of bothHoning Steel for exceptional honing of your knives. Even high quality knives, such as those made by WSTHOF, gradually dull due to use: to compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the honing steel will help you to maintain the sharpness of a good blade. We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives.