Ethiopia Yirgacheffe - Aricha allowing the oils to come

allowing the oils to come to the surface after a few days

so the trick is to roast to a level that is fairly dark but not too far into the stage of destroying the robust character and depth of flavor

Dose and tamp according to your brand of portafilter and basket size

but we've secured a decent lot for this year

You will get a combination of characteristics of good body

Ethiopia Yirgacheffe - Aricha allowing the oils to comeThis outstanding coffee comes from the Kebel Aricha coffee mill owned by Surafel Birhanu. Between 650 and 700 small coffee farms produce this coffee in the Gedeo Zone, Yirgacheffe district, approximately 4 kilometers west of the town of Yirgacheffe. The Gedeo Zone is named after the Gedeo people who are indigenous to this area. These small coffee farmers deliver ripe cherries to Kebel Aricha mill where the cherries are sorted and then placed on raised