Raspberry Honey Mustard Pretzel Dip Independence Day and accompaniments

and accompaniments

Working with salt-preserved and salt-fermented ingredients not only opens up a rich new world of flavors and techniques but also offers cooks the gift of connecting with generations of culinary wisdom

cheesecakes

A perfect complement to a cup of steaming tea or coffee

Iniya Cardamom from Tamil Nadu

Raspberry Honey Mustard Pretzel Dip Independence Day and accompanimentsSweet honey, robust, coarse mustard and the juice from tart raspberries make a full flavored and textured mustard that adds a creative twist to ham, pork or poultry. Fantastic with hard cheeses and sandwiches. Add to vinaigrettes to make a wonderful salad dressing. Use as a dip with sweet potato fries or pretzels. Gluten Free.