Boucan Pepper Glaze Independence Day Featuring a hand-applied black snaffle

Featuring a hand-applied black snaffle bit print and a gold metallic rim

cooked briefly with sugar and just a touch of pectin to lock in the natural freshness and create a soft

who intones this love song to his favorite drink and offers a curated collection of recipes

They pair deliciously well with milk and caffè lattes

and makes great addition to stir fry

Boucan Pepper Glaze Independence Day Featuring a hand-applied black snaffleHow do you add extraordinary island flavor to your cooking with ease? By popping open a bottle of Captain Rodney's Boucan Pepper Glaze. A delicious grilling and dipping sauce capturing the true flavors of the Caribbean, Boucan Glaze is an outstanding combination of Scotch Bonnet peppers, spices, vinegar, and pure cane sugar. The result is a grilling and dipping sauce begging to be paired with fish, poultry, wild game or vegetables.