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Grand Finales: The Art of the Plated Dessert Author-Editor:Tish Boyle Contains 51 chapters written by

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Description

Contains 51 chapters written by leaders in all subfields of immunology

Brightly colored

Emphasizes board-relevant clinical material and accurate

it contains practical guidance from experts at Duke University

Won First Prize at 2012 BMA awards in Oncology Category

Grand Finales: The Art of the Plated Dessert Author-Editor:Tish Boyle Contains 51 chapters written byPages: 368, Specialty: Culinary & Hospitality, Publisher: Wiley, Publication Year: 1996, Cover: Hardback, Dimensions: 218. 44x279. 4x30. 48mm "A visually stunning and groundbreaking new book. Grand Finales: The Art of The Plated Dessert explores the intimate connection between flavor and presentation with recipes that are truly extraordinary. Thanks to the magnificent efforts of the pastry chefs in this book, the language of desserts will never be the

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