Spear Squid (Yari Ika) caviar and a sensationally resonant finish

and a sensationally resonant finish

either selection can transform a simple dish into something complex and distinguished

this butter is a simple but stunning way to infuse any accompaniment with explosive aromatics

areas with enough residual char to spark the growth process

and are flash frozen within hours of harvest to preserve their incredible texture and flavor

Spear Squid (Yari Ika) caviar and a sensationally resonant finishWith sticky sweetness and a crisp exterior that gives way to a soft, fluffy interior texture, Spear Squids are one of many delicious, unique squid varieties prized in Japanese cuisine, and the quintessential selection for sashimi. If looking for a more elaborate preparation, they are also wonderfully satisfying when prepared as tempura, reinforcing their dynamic mouthfeel from outside to inside. Sourced from Tokyos Toyosu Fish Market, these squids are