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Ships within 48 hours · Estimated delivery Oct 20 - Oct 25
Kurouchi FinishThe Kurouchi (blacksmith) finish gives the blade a rustic
Handle Materia: Red Sandal Wood Handle
Blade material: 67 Layers Damascus Steel
and general kitchen prep
delivering razor-sharp precision
Sakai Takayuki Gyuto 180mm White Carbon Steel with magnolia wood yanagiba Kurouchi FinishThe Kurouchi (blacksmith) finishSakai Takayuki Gyuto 180mm White Carbon SteelClassic Japanese Chef Knife with Traditional Magnolia Wood Handle The Sakai Takayuki Gyuto 180mm is a compact, high performance chef knife crafted using traditional Japanese techniques passed down for over 600 years. Ideal for precise slicing, chopping, and general kitchen prep, this blade delivers exceptional sharpness and handling in a refined, lightweight design. White #2 Carbon Steel CoreForged with
US$ 179.99
US$ 25.95
US$ 18000.00
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US$ 179.99
