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Declared a UNESCO World Heritage Site in 1996
blossom and hints of Mediterranean herbs
rather than the more caramelized flavours I have found with other ice ciders
with aromas of honey
The palate is medium-bodied and finely textured
Familia Martínez Bujanda Vina Bujanda Rioja Crianza 2016, 75cl Red Vermouth Declared a UNESCO World HeritageAromas of blackberry and bilberry together with spicy tones (clove and cinnamon) from the American oak in which the wine spends 12 months, imparting mild tobacco and light balsamic notes. The Tempranillo variety showing its typical elegance and complexity with a long and silky finish. Food pairings would include cheeses poultry fish and Riojas favourite culinary companion, lamb.
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