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but steam cooking is also popular nowadays to preserve foods’ nutritional properties and minimize the use of added fats
This smaller rendition of our classical Frying Pan is tailored for the needs of couples and smaller families – but it also excels when whipping up various smaller portions for a multi-course menu
boil grains and reheat leftovers
Practical and easy to use
The classic fry pan is an all-day maverick that will accompany the home chef from breakfast to dinner
Frying Pan - 24CM Style_Stockpot but steam cooking is alsoThis smaller rendition of our classical Frying Pan is tailored for the needs of couples and smaller families but it also excels when whipping up various smaller portions for a multi course menu. Pick it to saut vegetables, reduce sauces, and sear or pan fry meat and poultry the naturally low stick tin lining of this pan allows for the perfect cooking of delicate foods like eggs and fish! Crafted in solid copper for superior heat conductivity, hammered
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