Gourmet Spatula 12 cm | 4 1/2 inch Asiatische Messer serrated edge of the knife

serrated edge of the knife works like the teeth of a saw

Bread knife: The strong blade allows for effortless slicing of hard and soft bread without squeezing it

The olive wood board can be used for preparing a wide variety of foods

Cutting board ergonomically adapted for the use of weighing knives for chopping herbs

The knife block is made from solid ash and is the perfect

Gourmet Spatula 12 cm | 4 1/2 inch Asiatische Messer serrated edge of the knifeThis offset Spatula is ideal for easy lifting of almost all foods. The angled handle leaves more room for the hand and makes it easier to lift foods whether they have been prepared in a pan, on a baking tray or in an oven dish. Any utensil with a stainless steel blade should only be used with care on non stick pans as the blade could easily damage the coating.