Pierre Ferrand Yuzu Late Harvest Curacao 40% abv 70cl Tameran red fruits and berries

red fruits and berries

and then had their casks filled at the Jameson distillery with whiskey

After several days cold-soaking on skins

Coffey Gin is produced by popular Japanese whisky brand Nikka

Described as their ‘new expression’

Pierre Ferrand Yuzu Late Harvest Curacao 40% abv 70cl Tameran red fruits and berriesThis yuzu liqueur from Cognac producer Pierre Ferrand draws inspiration from an old recipe that dates back to the 19th century. Made by macerating whole yuzu fruits in Cognac for a week, the infusion is then distilled and further matured with a mix of fruits and spices, including vanilla. Married with an extra dose of brandy before bottling, this aromatic liqueur offers rich, round and waxy notes of candied citrus, almonds, plums, toffee and nutmeg