Nakagawa shirogami#2 mizuhonyaki kiritsuke gyuto 240mm 20240318 and working with smaller ingredients

and working with smaller ingredients where precision matters

Notes: Each knife is hand-forged

such as this 163mm Takeshi Saji VG10 Gold Damascus Bunka

Red pakkawood handle

Please refer to our expert guide for maintenance tips

Nakagawa shirogami#2 mizuhonyaki kiritsuke gyuto 240mm 20240318 and working with smaller ingredientsThe Nakagawa Shirogami #2 Mizuhonyaki Kiritsuke Gyuto is a handcrafted Japanese chefs knife forged by Satoshi Nakagawa in Sakai and sharpened by Morihiro Hamono. Featuring a Shirogami #2 carbon steel blade with a mirror finished hira, this knife showcases a unique gyakuchoji hamon patternsetting it apart from the wave hamon typically seen on honyaki knives. The kiritsuke gyuto shape combines a pointed tip for precise and intricate cuts with a