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26c3 "Spicy White"
A contemporary black paper micarta handle with hand milled brass bolster pairs beautifully with the stunning honyaki blade
Each Birch bark handle is finished with a set of stainless endcaps
The Convex ground blade has been variably hardened at HRC 61+ providing a lovely sharp edge and cutting experience
Measuring the blade thickness 10mm behind the edge reveals a super thin 0
Sujihiki 270mm Wrought Iron Clad - Birch Bark Handle Kitchen Knife 26c3 "Spicy White"In the spring Jonas Johnsson heads out to his local forest to harvest Birch bark for his Rokkaku Hanmaru handles. He then must dry the bark over several months before he can begin crafting his handles from it. He could buy pre made blocks but collecting his own allows him to pick and choose the pieces as he glues the different red, brown, and yellow hued layers together. It also adds an authentic and personal touch to his work. The result is an array
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