Wildcard release Grind:Filter - medium and deep chocolate sweetness designed

and deep chocolate sweetness designed to cut through milk

Enjoy the convenience of Nespresso®-compatible pods filled with our Australian-grown arabica beans

and a smooth chocolate-driven finish

each defined by a distinct fermentation: Mosto

using bacteria and yeast to transform the coffee’s natural sugars

Wildcard release Grind:Filter - medium and deep chocolate sweetness designedOur final experimental releases from the 2025 harvest. Wildcard brings together four small trial batches, each defined by a distinct fermentation: Mosto, Bioreactor, Hops and Kombucha. Each bag is packed at random. Youll receive one of the four processes. These were small scale trials from last harvest, now being refined and scaled as our 2026 harvest begins. This release is bright, expressive and intentionally unpredictable. Expect fruit driven