Serving Frying Pan - 28CM Style_Specialty • a pasta insert to

• a pasta insert to master the art of Italian pasta (and save the important cooking water

it is crafted in olivewood and features an adjustable stainless-steel blade that helps you slice paper-thin flakes

or create nourishing velouté with freshly picked vegetables: this practical pan really does it all

silver-plated by our partner silversmiths in Milan

The riveted handle is cast of solid bronze

Serving Frying Pan - 28CM Style_Specialty • a pasta insert toA classic with a twist. Fry pans are most often seen with one long stick handle here, we replace that with two practical side handles, for a more convenient transition from stovetop to oven and tabletop. We also add a lid, so you can cook spinach and leafy greens in their own water, or simmer proteins, mushrooms and veg on low heat after browning. Saut fresh healthy greens or shallow fry chicken, fish and vegetables in this naturally low sticking pan.